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Hillie's Lemon Chess Pie

 

HILLIE'S LEMON CHESS PIE

3 eggs, well beaten
1 stick butter
1 C sugar
1 T cormeal
1 T white vinegar
1 t lemon extract
Pie crust-uncooked

Cream butter and sugar. Then stir in cornmeal and eggs. Add flavoring and vinegar. Pour into pie crust and bake at 350 degrees until firm.
"Hillie Manes says this is so good it'll make you drop yo drawers."

From: Sinkin spells, Hot Flashes, Fits and Cravins by Ernest Matthen Mickler author of White Trash Cooking
 

 

 

 

 
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